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Thursday, April 29, 2010

Another perspective



HAUTE ROUTE 2010

by Paul (Crampons) Hardy


Slim Jim assessed the gathering before him with hawk’s eyes.
There was Ian, second-timer, ready to try again, full of enthusiasm, and questions. Next to him sat Graham. Second time for him too. Pince-nez wedged above his eyebrows he looked every bit the Cornish doctor he was. But would he be able to save a life was what the others were thinking. John, a litigator, looked on, intrigued. His long rakish locks and cat’s whiskers belied a determination to succeed, but according to his own rules. Paul and Emma sat close together, smiling, perhaps nervously at times. A farming couple form Shropshire, they looked like good sorts, and up for an adventure. All the men clocked that there was a woman on the team, and were impressed; Emma less so that she was alone. There was another couple there too — siblings: the frères Pascall. Philip the Elder was small, neat and alert; he had an assured presence. By contrast, James the Younger, 14 years his junior, was tall and big, with a friendly, open face and strong blue eyes. It seemed odd that they were brothers, but somehow it worked. And then there was Jonathan, the youngest (and slimmest) on the trip, with the look of a pro. His quick darting eyes soon assessed that, armed with his ZAGs, he might be the fastest on the Route. Colin, tall, lean, watched with anticipation. At 62 he was the oldest in the group, but you could tell from his conversation that he was an experienced skier, ready to try one last challenge. Seemingly laid back, dispensing harnesses and tranceivers, was our other guide, yet another Paul - actually as hawk-eyed as Jim, with quiet authority. And lastly there was this author, whom modesty* and a complete lack of self-awareness prevent from being described further.
How did this cast of characters fare? Well, in short, those who set out succeeded in completing the Haute Route, and so fulfilling a dream. But along the way...
Several of the debutant routiers learned that a kick-turn was not a ballet movement, assessed in brilliance by how long the up-hill ski can be left to dangle in the breeze. They also learned that a couteau was not a knife to eat with and that crampons were heavy things with spikes, which filled up and weighed down a rucksack, pierced holes in prized new ski jackets, and were best left behind in a hut.
Philip the Elder soon established himself as both the sommelier and photographer of the trip. He proved adept at sorting the good grape from the bad in the extensive hut wine lists. And as a photographer he would pop up as if from nowhere at the summit of an achingly long skin, and while others were clearing blood from their throats and gasping for breath (other than Jonathan of course) and wishing they were at home in front of the telly, he would marshal them all into position for a perfectly choreographed Haute Route picture.
The nights were always challenging. John trumped all other head-torches with a clockwork version, and the quaint sound of it being wound up became a signal that it would soon be time to turn in. Less quaint was his snoring, and occasional other exhalations, joined in harmony by a number of other offenders, including the author. Non-offenders in the nocturnal noise stakes were Graham, Jonathan, the frères Pascall**, and, of course, Emma, who smelled of roses throughout. So bad did the noise become that one night Graham preferred to perform the role of gooseberry in a room with Paul and Emma, on orders to prescribe himself a sleeping pill. And the group soon learned to leave a window open in the dortoir at night, risking the freezing cold rather than fight for oxygen amongst trapped, fetid fumes.
The mornings were a question of slick routine, which the group generally failed to master. Most couldn’t remember in which hut they had to sit down to pee, or were caught out by waiting 15 minutes for one of two loos in a hut of 120 guests to become free. But by hook or by crook they managed to assemble in front of Drill Sergeant Kerr for the 7 o’ clock parade, packs now leaden with the extra weight of two or so litres of thé de marche.
The days, it has to be said, were even more challenging than the nights; but also extraordinarily exhilarating. By clicking into a regular tempo, long distances were covered sliding boot by sliding boot, couteau by couteau, and for really steep ascents, crampon by crampon. Rhythm to all of this was the key — but it was not always easy to find. The demons of fear, or fatigue, or self-doubt, would sometimes get in the way; but by lunchtime’s arrival these had all been conquered.
And that was the joy of the Haute Route: that sense of personal accomplishment, achieved in the most majestic but harsh of environments, and surrounded by a team of others who had all decided to take on the same challenge.
In terms of performance, Jonathan was right: he was the quickest, seemingly breathing in the same air as Jim. John’s performance was typically maverick — on some days he was snapping at Jonathan’s heels, on others taking the tourist route. Patrolman Paul became stronger the moment he planted a patrouille des glaciers flag in his rucksack, which could sometimes be seen silhouetted like the aerial of an army radio controller in the morning sun. Emma, Graham and Ian were consistently strong performers; James the Younger burst through with impressive finishes towards the end; whilst Philip the Elder would appear as a speck in the distance one moment, having stopped to snap the innards of a crevasse, and then eating a chocolate bar with the rest of the team the next. This author’s performance was a mixed bag, but his blisters proved to be a popular talking point and a difficult medical treatment.
The only shame of this week’s adventure, blessed with clear days for all but the first, was that Colin’s knee prevented him from coming on the Haute Route; but to see him in Argentière on the group’s return was a great way to end a memorable week.


*Ed: Paul is definitely too modest. His intellect, wit and charm were valuable to the cohesiveness of the group. A Parliamentary legal adviser, he previously spent some years in Brussels – but we don’t hold that against him. His courage and determination to complete the route, in spite of the considerable pain of his blisters, were legendary. Whether Dr Graham saved any lives during the week is an open question – but he certainly lanced some prize blisters on the terrace of the Dix Hut.


**Ed: Sorry, further exercise of editorial control: only one of the frères Pascall was a non-offender.

Tuesday, April 27, 2010

Monday 26 April 2010, ascent of Breithorn
















To crown a fantastic week, we took cable cars up to Kleine Matterhorn (3800 m), skied down a short way onto the glacier and then skinned up to the summit of the Breithorn (4165 m). That was quite an experience as it gets steep towards the top and was very icy making it hard to grip with the skins and 'couteaux' (ski crampons). It also got colder and windier as we got higher and we felt very exposed. Then, as we reached the summit, our stomachs fell away as we looked over the precipice on the other side. Not for the faint hearted! That gave us 2000 m of descent, skiing back down to Zermatt until it became grass skiing - and your author (Philip) fell into the mud at the final stop!
We returned to Chamonix by taxi to welcome hot baths (the huts have no running water), clean clothes and a great dinner rounding off a great experience with new and firm friends.
Watch this space for an entirely different account of the personalities by Paul (crampons) Hardy to be posted soon. Also for a selection of photos.
Many thanks to all our supporters and followers of which we gather there is a growing number amongst the families and friends of the 'routiers'.
James and Philip

Monday, April 26, 2010

Sunday 25 April 2010, Vignettes Hut to Zermatt
















Another amazing day. Up before 5 am, breakfast at 5.30, we started at first light, 6.15, from the Vignettes Hut (3157 m). The hut is perched on a cliff and first we had to retrace our steps on arrival along the adjacent ridge to be able to ski down 60 m to the Glacier du Mont Collon. Then the first of three climbs, to Col de l'Eveque, Col du Mont Brule and Col de Valpelline, interspersed by short descents. Finally we had nearly 2000 m of descent through the most spectacularly crevassed glaciers passing under the north face of the Matterhorn, arriving (after a well earned beer at Stafelalp) at about 3pm. The snow got very soft below about 2500 m, the gradient disappeared and the sun got hotter so getting down to Zermatt was nearly as hard, in our exhaustion, as the earlier climbs. The last photo shows truly the end of the Haute Route, where the snow ran out at Furi.
Our guides Jim and Paul, have looked after us very well (and driven us hard - we are the fastest SCGB haute routers they have had!) Much more could be said but time does not permit. The celebrations begin.
James and Philip

Saturday, April 24, 2010

Saturday 24 April 2010 Dix to Vignettes Hut
















A fantastic day! We've had clear skies and (once we climbed out of the shadow of the mountain and the sun rose higher) hot sun. We left the Dix Hut at 7 am and climbed steadily to the summit of Pigne d'Arolla (3790 m) which we reached at 11.45. About 1000 m of climbing. The views were stunning. And then we had a beautiful ski down to the Vignettes Hut, seen perched on the edge of a huge cliff in the last of these photos, arriving midday. A truly memorable day.
James and Philip

Friday, April 23, 2010

Friday 23 April 2010, Prafleuri to Dix Hut
















Another 7 am start, from the Prafleuri :Hut (2660 m), with a half hour skin up to the first col to give us a great view over the Lac du Dix. Then it was a long long traverse, losing as little height as possible to get to the head of the valley, along the lake. After a short refreshment break we then had a hard two and a bit hours skin up arriving at the Dix Hut at 1135am where, like yesterday, we are enjoying a beer and a rosti. The earliest the guides have got here - fast going! The weather is partly overcast. When the sun comes through it's very pleasant but, at around 3000 m, it's cold when it isn't. The forecast is ok for the ascent of Pigne d'Arolla.(3800 m) tomorrow - just a 1000 m skin! Then a great ski down (for a few minutes!) to the Vignettes Hut.
James and Philip

Thursday, April 22, 2010

Thursday 22 April 2010, Mont Fort to Prafleuri
















0530 alarm, 0600 breakfast, 0700 departure on the first tough climb from the Mont Fort hut above Verbier to Col de la Chaux (2931 m). About half way up we encountered the first of the racers in the Patrol des Glaciers from Zermatt to Verbier. The fastest do what we plan in 3 days in 6 1/2 hours rather putting our efforts to shame. Later there was a flood of racers, becoming a significant feature over the next 2 or 3 hours.

After a short descent it was skins on again for the long ascent to Rosablanche (3336) in sun, getting steadily hotter, which took us until 1155. The view from the top was stunning with The Matterhorn, Mont Blanc and many more peaks in view. After a good look round and lots of photos we roped up for the clamber back down the short ridge to our skis and had a wonderful ski down to the Prafleuri Hut in time for lunch where we are now enjoying beer(s) and rosti, in baking sun. So we're at the half way stage, but with some daunting days to come.

One thing we've noticed in the last two days is that Europe is flying again!

Philip and James

Wednesday, April 21, 2010

afternoon skiing in Verbier

After taxi to Verbier slight delay for attempt at gear repair in town before catching lifts up to Mont Fort hut and quick lunch before heading on up to top of Mont Fort.Huge view from top of many mountains over 4,000 metres including Matterhorn which we hope to pass close to on our descent to Zermatt Sunday.Mont Fort hut well equipped and had luxury of a hot shower! Good meal and looking fwd to a challenging day tomorrow.

Wednesday 21 April, Trient to Mont Fort
















We've returned briefly to civilisation, enjoying a coffee on the terrace of a café in Champex in hot sun. We left the Trient Hut at 8 am, skied down about 500 m for a steep but mercifully short climb up to the Col des Ecendies. That gave us a pleasant ski down, and a short walk to the café. Next is a taxi to Verbier and uo to the Mont Fort hut tonight.
Philip

Tuesday 20th April 2010, Trient Hut















Today was hard. We started off up the Grand Montets cable car from Argentiere at 0830, up to 3200 m, and had a pleasant ski down the Glacier des Rogons to the Argentiere glacier, crossed that to the foot of the Col du Passon at 2420 m. Then followed a 600 m climb to the Col, 1 1/2 hour on skins and half hour in a steep couloir on crampons with skis on our backs - that was really hard. We had two more climbs, some of it steep and tricky, after short descents to arrive at the Trient Hut at 4 pm. The weather started slightly cloudy but deteriorated, snowing later with less than 50 m visibility at times. Total ascent 1060 m. Looking forward to a good dinner which happily is imminent.
Tomorrow is a much easier day, a popular decision all round.
Philip

Monday, April 19, 2010







Last night we met up with the rest of our group and had a training day today with our guides - and some good skiing. we skied down the Rogons glacier from Grands Montets, practiced climbing up steep slopes with crampons, using our avalanche tranceivers (finding eah other's) and skinning up a steep slope for a short while.



All set for a serious day's climbing tomorrow.



Philip

Sunday, April 18, 2010















Today we had a relatively leisurely ski down the Valle Blanche, after the fairly awe inspiring climb down the ridge from the cable car station at 3,800 m, roped up and with crampons on, onto a slope where you can put your skis on. It started reasonably sunny but we soon descended into cloud spilling over from Italy. It was raining a bit by the time we got back to Chamonix at about 2 pm so opted for a beer, and moving to our hotel in Argentiere, instead of any more skiing for the day.





Philip

Saturday, April 17, 2010


I booked about the last seat (fold-down seat at end of carriage) on Eurostar on 1230 from St Pancras on Friday and continued from Paris to Geneva by TGV, arriving Chamoniux just before midnight. (Gare du Lyon was absolutely solid with people in evening rush hour.) I think I'm very lucky - though a bit poorer. Many others are stuck.

James and I had a good day's training today, testing ourselves on all the various snow conditions and steepest slopes we could find. Our last run was from Grand Montets (3,300 m). The picture features the Chardonnay glacier up which we will be climbing 600 m on Tuesday.

Philip

Monday, April 12, 2010

Training



Preparing for the off, or at least trying to be prepared, I've been doing lots of hiking up the Downs of Kent and Sussex: just over 100 km and 3,100 m of ascent over the last two week-ends, building up the back-pack weight to about 13 kg. Doing it all at altitude, some 3,000 m highr, is still a daunting prospect. Anyway, in just a week I'll find out if it's enough. James bought a new bike (yes, Judith!) and has been trying it out on the South Downs from Slindon.
Watch this space!
Philip